Last 13th November 2023, our PhD student Rafael Torres Guardado has presented in the Faculty of Oenology his thesis "Efecto del ácido succínico producido por levaduras vínicas sobre Oenococcus oeni y la fermentación maloláctica". Directors: Albert Bordons and Cristina Reguant. He has got the qualification of Excellent. Congratulations, new Doctor !!
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